Thanks to its richness in proteins, vitamins, iron, and its capacity to capture CO2, it represents a solid ally for the health of consumers, as well as for the planet.
Thanks to this integrated bioreactor, microalgae can be easily cultivated at home. The module consists of two 100L bioreactors, a cultivation device (light, agitation, heating), a vacuum harvesting device and a drying device, all in an integrated cabinet, with a dedicated support.
10 gr of spirulina brings as much as:
- 35gr of beef (protein)
- 4 raw carrots (carotenes)
- 1.5 cups of cooked asparagus (B2)
- 180gr of lobster (B3)
- 6.5 cups of shredded kale (phosphorus)
- 3 slices of whole wheat bread (B1)
- 1 apple (potassium)
- 1 egg (protein)
- 85g of halibut (calcium)
- 6.5 artichokes (iron)
- 4 oranges (B6)
- 2.5 beets (magnesium)